Sausage King Adventures

Tuesday the 28th October, 2008
To say Jonathan, who runs F L Edge, is a visionary is an understatement.  In a market where many are struggling their business is booming and is centred around high quality meat and top service.  They sell about 2.5 tons of sausages a week and have 19 different flavours.  As you [...]

I was delighted to have the opportunity to attend the Lincoln Sausage and Potato Festival today.  
I enjoy riding anywhere on the Triumph Scrambler and riding the Triumph Scrambler to a sausage event is particularly exciting.  From Norfolk’s tree covered roads to the picturesque, flat fens the bike is a pleasure.
I always find the people of Lincolnshire very passionate about [...]

I was delighted to announce Frank Spurgeon Ltd as the winner of both the people’s and the expert’s choice this afternoon.

The Norwich and Norfolk Food Festival competition was very closely contested indeed both for the people’s and experts’ choice.  Over 4000 people voted for their favourite sausage while a team of chefs selected the expert’s [...]

I am delighted to be visiting the Norwich and Norfolk Food Festival today where I am announcing the winner of the Battle of the Bangers.  This is a hotly fought competition and when I arrived at the Forum with my trusty Triumph motorbike early this morning all of the entrants were already setting up.

I’ve had a [...]

A sausage maker like Charles Clewlow is an inspiration.  I first tried his Dabber Sizzler back in 2005 and I was delighted to finally get to meet him.  He doesn’t have to worry about food miles and ethical sourcing because it’s something he’s always done like his Father and Grandfather before him.  Charles’ beef, for [...]